Nutella: The 30 Best Recipes

Author(s): Larousse (Produced by)

COOKING, FOOD & DRINK

From irresistible macaroons to tasty cheesecakes, discover new ways of using, cooking and enjoying Nutella with 30 mouthwatering recipes. 30 delicious recipes in a Nutella-shaped book for all the fans of the famous spread:

- little individual sweets: from a revisited version of bread with Nutella to Nutella and banana tartlettes
- generous Nutella cakes to share: cake roll, Twelfth Night cake or even a Nutella charlotte.
- creamy, 'must have' recipes: mousse and little cream
- surprising recipes to impress both young and old: macaroons, caramelized hazelnut stuffed truffles, little mango egg rolls

$16.99(AUD)

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Product Information

General Fields

  • : 9781909342163
  • : Quarto Publishing Group UK
  • : Aurum Press Ltd
  • : August 2013
  • : 138mm X 156mm X 19mm
  • : United Kingdom
  • : September 2013
  • : books

Special Fields

  • : English
  • : 641.6374
  • : 64
  • : 30 colour photographs
  • : Larousse (Produced by)
  • : Hardback